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Cheesy Potato Wedges

This tasty potato dish can be served for breakfast, lunch or dinner. It is sure to start your day off the right way!


5 medium red potatoes

1 tsp all purpose seasoning

1/4 tsp pepper

3 strips of turkey bacon

1 tbsp olive oil

1 cup nacho cheese

1 tbsp fresh green onion (chive) chopped

Ranch salad dressing

First, wash and scrub potatoes then cut into wedges. Preheat oven to 350°. In a bowl, toss potatoes with all purpose seasoning and pepper and place potatoes into baking dish and into the oven for about 30-40 minutes. When potatoes are done, remove from oven and sprinkle nacho cheese on top of and return to oven to melt cheese.

In a skillet, add oil and cook bacon until crispy and break into bits. Remove potatoes from oven and garnish with bacon, green onion (chive) and ranch salad dressing. Serve.

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